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Panama Renaissance Series Venus Geisha Washed

Panama Renaissance Series Venus Geisha Washed

₱1,595.00 PHP
₱1,595.00 PHP
Sale Sold out
Shipping calculated at checkout.

What we tasted: Pineapple, Passionfruit, Milk Tea, Rose

Grown at 1,700–1,800 MASL in Boquete, Panama, this Geisha undergoes a washed process, bringing out delicate notes of chamomile, orange zest, grapefruit, and maple syrup. With a refined balance of floral and citrus flavors, this lot showcases the region’s ideal growing conditions and meticulous harvesting.

  • Filter
  • Special Release
Size
Grind Type

Notes

ROASTED FRESH
We roast in batches from Monday to Friday, ensuring that your beans are roasted within two weeks of your order. This means you’ll enjoy your coffee at its peak flavor.

GRINDING
It's best to grind your coffee beans just before brewing for optimal freshness.

GOT QUESTIONS?
Visit our FAQs page here.

Shipping Rates

FREE SHIPPING
If you order more than 1,000 pesos worth of products you will get free delivery upon checkout.

SAME-DAY DELIVERY
Lalamove or Grab. Please send us a message directly on Instagram or Facebook.

STANDARD DELIVERY
GoGo Xpress

We offer flat-rate fees for the following areas:

  • Malolos: ₱40.00
  • Other parts of Bulacan: ₱85.00
  • Metro Manila: ₱100.00
  • Other parts of Luzon: ₱150.00
  • Visayas: ₱170.00
  • Mindanao: ₱190.00

    Delivery times are 3-5 days for Luzon and Metro Manila, and 7-10 days for Visayas and Mindanao (excluding Sundays and holidays).

Payment Options

ACCEPTED PAYMENT METHODS
We accept debit and credit cards, e-wallets, and online banking on our online shop, with all payments securely processed through PayMongo.

CASH ON DELIVERY
For added convenience, we also offer cash on delivery payments through Gogo Xpress.

View full details

  • Origin

    Boquete, Panama

  • Process

    Washed

  • Variety

    Geisha

  • Elevation

    1700 - 1800 MASL

  • Tasting Notes

    Chamomile,

    Orange Zest, Grapefruit,

    Maple Syrup

  • Roast Level

    Light-Medium

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Coffee Story

The Farm:

Grown in the volcanic soil of Boquete, Panama, at 1,700 - 1,800 meters, with 3,200 mm of rainfall and an average annual temperature of 20°C.

The Producer:

Farmerholders manually harvest to ensure optimal maturity and meet SHB grade standards. They use sustainable, organic methods, avoiding chemical pesticides and protecting soil health.

The Process:

The washed process highlights Geisha’s clean, bright flavors by removing the outer cherry layer before drying, preserving its unique taste profile.

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