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Granito de Oro Chiroso Washed

Granito de Oro Chiroso Washed

₱870.00 PHP
₱870.00 PHP
Sale Sold out
Shipping calculated at checkout.

What we tasted: Lychee, Lemongrass, Raspberry, Bergamot

Grown at 2,100 MASL in Antioquia, Colombia, Granito de Oro Chiroso is carefully washed to highlight its bright and floral character. Expect vibrant notes of lychee, lemongrass, raspberry, and bergamot, resulting in a delicate yet expressive cup with a refined acidity and silky body.

  • Filter
  • Special Release
Size
Grind Type

Notes

ROASTED FRESH
We roast in batches from Monday to Friday, ensuring that your beans are roasted within two weeks of your order. This means you’ll enjoy your coffee at its peak flavor.

GRINDING
It's best to grind your coffee beans just before brewing for optimal freshness.

GOT QUESTIONS?
Visit our FAQs page here.

Shipping Rates

FREE SHIPPING
If you order more than 1,000 pesos worth of products you will get free delivery upon checkout.

SAME-DAY DELIVERY
Lalamove or Grab. Please send us a message directly on Instagram or Facebook.

STANDARD DELIVERY
GoGo Xpress

We offer flat-rate fees for the following areas:

  • Malolos: ₱40.00
  • Other parts of Bulacan: ₱85.00
  • Metro Manila: ₱100.00
  • Other parts of Luzon: ₱150.00
  • Visayas: ₱170.00
  • Mindanao: ₱190.00

    Delivery times are 3-5 days for Luzon and Metro Manila, and 7-10 days for Visayas and Mindanao (excluding Sundays and holidays).

Payment Options

ACCEPTED PAYMENT METHODS
We accept debit and credit cards, e-wallets, and online banking on our online shop, with all payments securely processed through PayMongo.

CASH ON DELIVERY
For added convenience, we also offer cash on delivery payments through Gogo Xpress.

View full details

  • Origin

    Antioquia,

    Colombia

  • Process

    Washed

  • Variety

    Caturra Chiroso

  • Elevation

    2100 MASL

  • Tasting Notes

    Lychee,

    Lemongrass,

    Raspberry,

    Bergamot

  • Roast Level

    Light-Medium

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Coffee Story

The Farm:

Granito de Oro, meaning “golden nugget,” is a stunning farm in Antioquia, Colombia, situated at 2,100 MASL and primarily focused on cultivating Chiroso coffees.

The Producer:

This coffee is produced by Nelson Urrego and his wife, alongside Doña Yudi, Doña Marcela, and Doña Fantina—the true leaders who work tirelessly, rain or shine.

The Process:

The Chiroso beans undergo a traditional washed process, where the fruit skin and pulp are carefully removed before drying.

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